Monday, November 29, 2010

Meat Man

Last year Dad bought an infrared deep fryer. It's a nice way to cook a turkey without adding the fat of actually frying it. Dad cooked this turkey a week or so BEFORE thanksgiving. So we've been eating turkey and all the leftovers that go with it for a while now. Dad was very proud of this bird and thought it looked perfect. I told him I was going to blog about this, and I wasn't kidding.




1 comments:

Chet and Lisa said...

I love Uncle Walle! He is so funny! :) Tell him nice job for me :)